T-Oinos Malagouzia Tinos Greece - Generally known as a succulent, peachy, easy-going style of white wine, at T-Oinos the incredible granitic terroir of Clos Stegasta lends their Malagouzia a steely mineral edge to the typically ripe stone-fruits.

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Santo Santorini Assyrtiko - This wine is a classic benchmark of the variety and its homeland. A vibrant aromatic cocktail of sea-breeze freshness and citrus fruits with honeyed undertones.

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Gaia Notios White Peloponnisos - This fusion of two traditional Greek varieties results in a light, fresh and elegant wine.

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Gaia Wild Ferment Assyrtiko Santorini - Toasty, smoky and funky on the nose with mineral dusting and brooding intensity.

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Gaia Thalassitis Assyrtiko Santorini White Dry Wine - Explosive minerality with fresh lemon zest on the nose, crisp acidity on the palate and underlying floral notes.

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Asproudi Monemvasia Estate - A vibrant pale yellow colour with ripe pear, apricot and citrus aromas supported by delicate notes of mountain herb.

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Monemvasia Winery, Kydonitsa, Laconia - Kidonitsa is Greek for quince and this wine is true to its name showing ripe quince, elegant aromas of tropical fruits and a hint of pistachio complexity.

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Ritinitis Nobilis Retsina Gaia Wines - A refreshing Retsina made from the superior Roditis variety, which is perfectly balanced between notes of pine and grapes.

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