Anna de Codorniu Blanc de Blancs Brut - Made using a superior selection of Chardonnay grapes from Codorníu’s own vineyards and matured for nine months in bottle before release.

Sold in cases of six bottles

Anna de Codorniu Blanc de Noirs Brut, Cava  - A Blanc de Noirs, made from Pinot Noir grapes, given away by the wine’s subtle amber hues.

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Anna de Codorniu Rosado Cava NV - The essence of Anna is expressed in this rosé wine: a sensuality that goes from its exclusive design to its vinification, which gives it freshness, personality and aromatic intensity.

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Bach Rose Brut Cava NV - The combination of the Monastrell, Garnacha and Pinot Noir grapes creates a beautiful rose colour with pleasant aroma of ripe red fruits.

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Gran Bach Brut Cava NV - A great cava for great occasions!

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Mas Macia Cava Brut - A fresh and nicely creamy easy to drink Cava with complex flavours of apples and stone fruits and some nutty, yeasty notes from time on the lees. Good acidity and a long, savoury finish.

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Mas Macia Cava Brut Natural Reserva - Classic Cava matured for 2 years

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Mas Macia Cava Rosado - A fresh and bubbly Cava with hints of lively strawberry fruit and an attractive, creamy finish.

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Rene Barbier Cava Brut Reserva - A very elegant Cava, with clean citrus on the nose, backed by soft fruit aromas of peach and melon. the palate is marked by purity and a fine mousse.

Sold in single bottles

Segura Viudas Brut Reserva NV - Ccreated from a blend of reserve and non vintage wines, is clean and delicate, yet rich in flavour.

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Segura Viudas Cava Brut Rosado - A refreshing balanced Cava that is lively, vibrant and very well made.

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Torre del Gall Cava Brut Reserva - A clean, crisp fizz with apple and citrus notes on the palate. Aged for more than 12 months on its lees.

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Codorniu Brut Rosado Cava - Codorniu Brut Rosado, Cava, a blend of Monastrell, Pinot Noir, Macabeo, Xarel.lo and Parellada matured for at least nine months to allow the lovely toasty flavours from ageing to develop.

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Codorniu Seleccion Raventos Rose - Crisp, dry, and juicy with a vibrant mouth feel and a medium to long finish.

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Codorniu Brut Cava - A classic, dry sparkling wine using the three traditional and indigenous grape varieties, Parellada, Xarel.lo and Macabeo using a blend first perfected by Josep Raventós in 1872.

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Codorniu Vitcultura Ecologica Organic Brut Cava - Made from a blend of organically grown Xarel.lo, Parellada and Macabeo grapes; this is a young, fresh and intensely fruity Cava with notes of green apple, lemon and almond blossom.

Sold in cases of six bottles

Codorniu Seleccion Raventos Brut Cava - This prestigious 'cuvée', presented in a distinctive Gothic bottle is a blend of Chardonnay with traditional local varieties.

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Rondel Brut Cava - Predominantly Parellada together with Macabeo and Xarel.lo. Bottle aged for a minimum of nine months before release.

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Llopart Original 1887 Brut Nature Gran Reserva Cava - Very fine bubbles, perfectly integrated. Creamy. Depth aromatic (ripe white fruit, orange peel) with aging notes (brioche, toast, butter, nuts)

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Llopart Imperial Panoramic Brut Gran Reserva Cava - A great Gran Reserva, with a complex nose of roasted nuts and honey. Structured and full, this Cava is creamy and well balanced with a long finish.

Sold in single bottles