Cave de Turckheim Cremant d’Alsace Brut [Organic] NV - Organic traditional method fizz from the largest holder of organic vineyards in Alsace.

Sold in cases of six bottles

Cremant de Bourgogne Brut Reserve Marsigny NV - Pale gold in colour. Orchid fruits and lychee one the nose with a stony minerality. An elegant and generous mouthfeel with fine bubbles.

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Duc de Breux Blanc de Blancs - Light and delicate, with floral and fruity notes to the fore. fine bubbles and a rounded mouthfeel are complemented by a crisp, dry finish.

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Domaine J.Laurens Cremant de Limoux Les Graimenous - The wine on which Domaine J.Laurens built it’s reputation and a delicious and serious alternative to Champagne.

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Les Fleurs Blanches Vin Mousseux Organic NV - Bright and lively, packed with orchard fruit, and with all of the white flower aromas its name suggests.

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Chateau de Rhodes, Methode Ancestrale - With a fine, persistent effervescence this has a beautiful floral nose with granny smith and apple pie flavours, finishing off dry and fresh.

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Dopff Au Moulin, Alsace Chardonnay Brut Nature Sans Souffre Ajoute Cremant d'Alsace - Pale golden in colour, with delicate columns of fine bubbles.

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Domaine J.Laurens Blanquette de Limoux Le Moulin NV - This bone-dry blanquette has a tight and finely textured mousse. It shows great typicity with apple blossoms and honey on the nose with a bright, crisp and delicately nutty palate.

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Emilie Laurance Vin Mousseux Blanc Brut NV - Attractive floral aromas are complemented by zesty citrus fruit and delicate hints of vanilla through to a refreshing palate with a deliciously fruity finish.

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Dopff au Moulin Cremant d'Alsace Cuvee Julien Brut - Dry and elegant Crémant, showing hints of quince and white flowers, fine bubbles with good length and weight.

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Charles de Fere Blanc de Blancs Reserve - Pale golden colour, with fresh, fruity aromas.

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Domaine J.Laurens Limoux Methode Ancestrale - Pleasantly off-dry with lovely fresh apple sweetness and naturally lower in alcohol.

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Clos de Nouys Vouvray Brut NV - A delicate sparkling wine, with floral notes of acacia on the nose, followed by flavours of fresh citrus fruit and hints of almonds.

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Mayerling Brut Rose Cremant d'Alsace Cave de Turckheim - Pale salmon in colour, its a lovely light and fresh bubbly with a fine and persistent mousse. Strawberries and cream soda on the nose, the mouthfeel is clean, dry and fresh.

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La Folie Sparkling Rose Mirabeau - Made in the Charmat Method this is a totally captivating and delicious rosé. A blend of Syrah and Grenache which gives a gorgeous ballet-pink colour with a delicate effervescent sparkle.

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Emilie Laurance Vin Mousseux Rosé Sec N.V. - With a pretty pale pink hue, this easy-drinking sparkling rosé offers attractive aromas of summer red berries complemented by subtle hints of vanilla.

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Turckheim Mayerling Brut Cremant d'Alsace - From the northerly French region comes this cool climate sparkler.

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Brut de L’Ormarine Piquepoul Extra Brut - A superb sparkling Piquepoul. Produced using ‘agriculture raisonne’ principals,

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Gerard Bertrand Code Rouge Brut Eternel Cremant de Limoux - Code Rouge is a Blanc de Blanc showing great finesse and elegance.

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La Rose No.7 Domaine J.Laurens, Cremant de Limoux - The delicate pink colour comes from 15% Pinot Noir, only permitted in the area since 2003, and the finished wine displays pretty red fruit supported nicely by a soft and biscuity frame.

Sold in cases of six bottles