Tenuta Tascante Contrada Pianodario Etna Rosso - Tenuta Tascante is latest project from the renowned producer Tasca d'Almerita. Contrada Pianodario is 100% Nerello Mascalese aged one year in large Slavonian oak cask.

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Tenuta Aquilaia Ciliegiolo - Appealing wild cherry aromas, lightly floral with a hint of black pepper. The palate has juicy sour cherry and raspberry fruit with supple tannins, lightly savoury on the finish.

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Avamposti Pinot Nero - Raspberry and sour cherry with just a hint of spice. The finish is juicy and slightly savoury with soft, balanced tannins.

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Castel Firmian, Merlot, Mezzacorona - The fruit for this wine comes exclusively from Mezzacoronas own vineyards in areas north of Lake Garda, an area particularly suited to the cultivation of Merlot.

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Italia Montepulciano - A dry red with warm, spicy aromas and plum and black cherry notes. The palate combines ripe, rounded dark and red cherry fruit with savoury, spicy characters.

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Primitivo di Manduria Talo San Marzano - Ruby red colour enriched with violet reflections. generous bouquet, which recalls ripe cherries and plums, with pleasant notes of cocoa and vanilla.

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Pra Amarone della Valpolicella - An Amarone of unusual grace, purity and elegance - with sublime aromas and a powerful, complex palate.

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Tenuta Aquilaia Maremma Toscana- A great value, vibrant young red from Tuscany's new frontier.

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Enrico Serafino Monclivio Barolo 2016 - The Enrico Serafino 2016 Barolo Monclivio shows a dark and austere personality. The richness and darkness of Nebbiolo is well played here, thanks to simple winemaking with 28 days of skin maceration with submerged cap.

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Castel Firmian Teroldego - Wild berries and savoury spice characterise this round, seductive example of the local grape Teroldego.

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Indio Montepulciano d'Abruzzo Bove - Full bodied, smooth and elegant with notes of spice, vanilla, wild berries and prunes on the nose.

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Paolo Conterno Barolo Riva del Bric - Rich and elegant with complex earthy flavours, violets, cherries and liquorice.

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Statua Negroamaro - Indigenous to southern Italy, the Negroamaro grape produces wines very deep in colour.

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Tormaresca Bocca di Lupo Castel del Monte - An intense garnet red. The intense and elegant nose offers ripe red fruit along with well integrated spicy and balsamic notes along with chocolate and vanilla.

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Ca'Rugate Punta 470 Amarone della Valpolicella - Concentrated aromas of ripe blueberries, blackberries and cherries are enhanced with a hint of spicy oak.

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Il Meridione Nero d’Avola Sicilia - A richly-flavoured, spicy red with aromas of plum and black cherry.

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Uggiano Chianti Riserva Lucere - A ripe, generous Riserva - mature and complex but with lovely freshness too.

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Angelo Nero d'Avola - A ripe and exuberant red with an aroma and flavour reminiscent of plums and cherries, with a touch of Mediterranean herbs.

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Castel Firmian Lagrein Riserva Mezzacorona - Bright, juicy forest fruit aromas combine with peppery spice and a silky smooth texture in this vibrant expression of the local Lagrein grape.

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Feudi d'Albe Montepulciano d'Abruzzo Bove - Bright, ruby red wine with aromas of forest fruits, mature cherry and light spices.

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