San Silvestro Piemonte Barbera Ottone 1 - Cherries and raspberries on the nose. Soft but with structure and finesse.

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Vietti Perbacco Nebbiolo Offers up generous fruit along with menthol, spices and hard candy, showing notable intensity while retaining an essentially mid weight style.

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Vietti Barbera d'Alba Tre Vigne - Ripe red cherry and vanilla aromas. Hints of violets, a bright acidity, soft tannins and good integration of oak.

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Vietti Barbaresco Masseria - Garnet ruby colour, slight garnet hue, with intense aromas of ripe bing cherries with intricate complexities of minerals, tea leaves and rose petals.

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The Rambler Red Vino da Tavola - Fresh, smooth and juicy. A ripe and approachable red with supple tannins and a rounded finish.

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Soliti Merlot - While the nose is distinctly new world in style with intense plum and black berry characters, the palate is more old world with rustic, with a silky palate and structured tannins and concentrated fruit.

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San Silvestro Brumo Nebbiolo d'Alba - Full flavoured with dry and spicy notes typical of the Nebbiolo grape.

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Rive Barbera d'Asti - Vibrant aromas of black cherries and prunes with chocolate and toasty oak undertones and a touch of mint. What a wine!

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Riva Leone Barbera - Dark berry fruits with a core of fine tannins and the typical Barbera acidity that makes these wines so perfect to accompany big hearty autumn meals perfect with any pasta dish, pheasant and game.

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Riva Leone Barbaresco - Elegant Nebbiolo nose showing lots of age complexity.

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Prunotto Dolcetto d’Alba - Striking violet colour, vibrant plum and redcurrant fruit, with a bright, aromatic palate.

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Prunotto Barolo Antinori - Complex nose with notes of violet and forest fruits. Floral, smoky and intensely elegant on the palate, this is Barolo at its best.

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Dolcetto d'Alba, Pian Balbo - A lovely nose of plum, damson cherry and sweet spice. The palate has lots of fresh fruit flavours, including sour cherry and plum with refreshing acidity.

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D'Annona Barbera dAsti Superiore - A ripe, intense nose of cherry, baked earth, spice and savoury aromas, leads to a silky smooth palate of sour cherry, herbs, leather with some floral, violet notes.

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Barolo Contea di Castiglione - A warm, richly flavoured, spicy Barolo made in an approachable style.

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Crocera Barbera d'Asti Superiore -  Crocera is a perfect fresh juicy red which over-delivers on everything from seductive spicy notes to a charming chocolate and cherry combination.

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Barbera d'Asti Ceppi Storici - Warm, spicy aromas of blueberries and plums, with subtle, smoky notes.

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Barbera d'Alba Patrizi - A vibrant, ruby-red wine with intense aromas of perfumed fruit, such as morello cherries, on the nose. Some nice developing spice and tobacco notes on the palate.

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Barbaresco Reyna Michele Chiarlo - Rivalling Barolo as Piedmonts best red wine, this garnet coloured wine has delicate, complex and refined aromas, with hints of green peppercorns, spice and bitter almonds layered upon the rich berried fruits.

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Barbaresco Martinenga Marchesi Di Gresy - One of Italys greatest wines, Barbaresco Martinenga.

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