Jean Perrier et Fils Savoie Cuvee Gastronomique Mondeuse Vieilles Vignes - Cherry and damson plum notes on the nose, with dried star anise flavours on the fresh finish.

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Chateau La Garenne Bordeaux Rouge - Dark berry fruit and earthy, tobacco aromas mingle with a subtle minty, herbal element. Bright, juicy and fruity, the structure doesn't overwhelm as all too often it can in Bordeaux.

Sold in cases of six bottles

Domaine Sainte Barbe Macon-Burgy Terres Rouges - A smooth, ripe and supple Gamay, enlivened by a subtle feral element. Richly fruited, with complex layers of Burgundian-style berry fruit interwoven with herbal, dried fruit and beetroot characters.

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Cahors Chateau du Caillau - This is An absolutely fantastic wine that blends Malbec and Merlot. It has a deep colour, structure and tannin with a complex yet soft bouquet of cherry, cassis and blackberry.

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Chateau Haut Monplaisir Cahors Prestige - This selection of superior parcels from the estate is an intense, vivid take on Cahors.

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Chateau Haut Monplaisir Cahors Tradition This wine shows the classic Malbec characterics: deep plum and berry aromas, with some leafy brightness, and a rich, appetising palate that blends fruit with mineral and tobacco notes.

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Chateau Pineraie Cahors Tradition - Intense berry fruit with plum, blackberry and lots of spice.

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Chateau Pineraie Cahors, Cuvee Authentique - Smooth and sumptuous, this wine expresses the almost tender notes of Malbec as well as rich, milky fudge notes from ageing in oak.

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K-lys Clos Troteligotte Cahors - Traditionally styled with intense dark fruits, plums and blackberries with nuances of leather follow through to a richly textured palate.

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K-Nom Clos Troteligotte Cahors - A modern styled Cahors with concentrated blackcurrant, menthol nuances and intriguing undertones of crystallised pineapple.

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K-Or Clos Troteligotte Cahors - A smooth, but dense wine with powerful black plum and berry fruits which are tinged with a herbacous complexity.

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Domaine Fiumicicoli Corse Sartene Rouge - A lusciously light bodied red with abundant juicy berry aromas produced from the Corsican Nielluccio grape.

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Chateau Rozier Costieres de Nîmes - Wine with a strong personality from the very south of Costières de Nîmes.

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Chateau Tirecul Bise Bergerac Rouge - 95% Merlot gives a plummy, fresh, crunchy style and a glass of wine which is very much alive.

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Domaine Rolet Arbois Pinot Noir - A rustic and balanced Pinot from the Jura which has an abundance of fresh fruit as well as a hazelnut chewiness and a schisty stoney finish.

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Sentiers de Bagatelle Colline d’Assignan Rouge Saint-Chinian - This whole vintage was picked by hand and then destemmed. It was followed by a vatting varying between 20 days for the Grenache and 26-28 days for the Syrah and Carignan.

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Chateau de Coulaine Chinon Rouge - There is real heart and beautiful quality here. Fragrant, bright with an attractive leafy character and dark cherry notes.

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Domaine Lafran-Veyrolles Bandol Cuvee Speciale Rouge - Intense nose of ripe bramble fruits with a hint of pencil shavings. The palate is lively and structured with more flavours of dark fruits, herbal bitters and a long, finish.

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Chateau Maucoil Cotes du Rhone Villages Cuvee 1895 - From some of the oldest vines in the region, only 2,500 bottles of this gem are produced each year.

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Uva Non Grata Gamay Vin de France - Bouncy, crunchy Gamay, this no-fuss wine is an irresistible fruit bomb packed with amazing primary fruit aromas and delicious soft red berry flavours. Gorgeous Gamay at its best.

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