Barros Colheita Port 1978 - Intense amber colour. A complex but very attractive bouquet with prominent dried fruit aromas, combined with spicy notes.

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Barros Ruby Port Douro NV - Deep ruby-red in colour, the wine is elegant and intense with heaps of black fruit on the nose. Strong and exubarent but with remarkable fresh fruit flavours.

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Quinta do Retiro Novo 2004 - Full-bodied and loaded with fruit, this single Quinta port has the concentration and depth of the hot 2005 vintage with layers of black cherry, dark bramble fruits, grippy tannins and vibrant acidity.

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Krohn Tawny NV - Tawny-red in colour with aromas of caramel, butterscotch, currants and spice. The palate is sweet and smooth with rich red fruits backed by a nutty character. Full and textural balanced by an elegant finish.

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Barros 10 Year Old Tawny Port - With a brown-tawny colour, presents a nose densely marked by the dried fruit aromas, where stands-out the delicate vanilla and chocolate notes.

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Krohn Vintage 2017 - The wine is beautifully elegant and finely aromatic but displays the structure and density typical of the year. I would expect this to make excellent early drinking but will definitely stay the course if kept in the cellar." David Guimaraens - winemaker

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Barros 20 Year Old Tawny Port - Delicate orange in colour, with a greenish rim. On the nose it is a rich and complex combination of dried fruits, spices and subtle hints of wood.

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Quinta do Vallado 10 Year Old Tawny 50cl - This has rich nutty, dried fruit aromas and luscious, sweet raisin, mocha chocolate, spice and date flavours on the palate.

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Krohn LBV Port - LBV Port with bags of flavour and length on the finish from an eminently reliable Port house.

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Krohn Lagrima White Port - Beautifully complex white port, and a great example of this style.

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Krohn Ruby - Rich and full Ruby Port, with smooth, soft finish. This port is mature and versatile with a deep red colour and a concentration of fresh, plummy fruit aromas plus hints of spice.

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Ferreira Tawny Port - A fresh, delicate aroma, reminiscent of spices and dried fruit, reflecting the oak ageing.

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Ferreira Late Bottled Vintage Port - The intense aroma is dominated by very ripe black fruit (blackcurrant, blackberry and prune), along with chocolate, cocoa, floral aromas and a slight hint of spices (pepper).

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Ferreira Dona Antonia 20yo Tawny Port - An intense bouquet showing the character of well balanced maturing through oxidation: dry fruits, spices and a hint of ripe fruit and marmalade.

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Ferreira Dona Antonia 10yo Tawny Port - The nose is characterised by an excellent balance between the floral and ripe fruit aromas of the grapes themselves and the spicy, dry fruit aromas of long ageing in barrel.

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Barros White Port - Lively citrine colour this White Port shows an engaging, delicate and perfumed nose, which is dominated by fresh, floral aromas.

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Barros Vintage Port 1996 - With wonderful intensity of colour, the 1996 vintage is full of floral aromas and rich, sweet fruits. The opulent palate explodes with fruit, complexity and structure wrapped in a deep elegance through to an endless finish.

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Barros Special Reserve Port NV - Vibrant ruby colour with violet nuances. Presents a complex and sweet bouquet of red fruits.

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Barros LBV Port - Ruby in colour. On the nose there are dark ripe fruit notes, reminiscent of plum, figs and blackcurrants.

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Barros Colheita Port 2005 - Bright brown colour with reddish hints. Complex nose, characterised by the presence of the wood notes wonderfully blended with aromas of spice, dried fruits and delicate hints of fruit jam.

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