Champagne Duval-Leroy, Femme de Champagne Grand Cru NV - Champagne Duval-Leroy, Femme de Champagne Grand Cru NV is a sumptuous and elegant Champagne, with complex aromas of citrus, fresh bread and biscuity characters, which give way to hints of peach, apricot, quince and floral notes.

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Champagne Duval-Leroy Blanc de Blancs Prestige Grand Cru NV - Complex aromas of white flowers and tangerines are underpinned by notes of toasted almond. Silky smooth with a suppleness which brings both balance and richness through to a long, elegant finish.

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Champagne Duval-Leroy Rose 1er Cru Prestige NV - Champagne Duval-Leroy Rose 1er Cru Prestige NV is an elegant pale salmon rosé Champagne with a bouquet of wild cherries and figs layered with delicate notes of ginger and geranium.

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Champagne Duval-Leroy Extra Brut Prestige 1er Cru NV - Champagne Duval-Leroy Extra Brut Prestige 1er Cru NV has elegant, fine bubbles that lead to floral aromas of honeysuckle, hawthorn and lemon tree, underpinned by toasted notes, almond and ripe, red fruits.

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Champagne Duval-Leroy Brut Reserve NV - Champagne Duval-Leroy Brut Reserve NV offers the perfect balance between finesse and power, drawing out biscuity flavours layered with dark chocolate, cinnamon and roasted yellow fig.

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Champagne Drappier Clarevallis Organic NV - Clarevallis is the name given by Saint Bernard to the abbey he founded in 1115 when he brought vines to the Aube region. The wines is vinified and aged in cellars built in 1152 by the monks from the abbey.

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Champagne Drappier Grande Sendree - Grande Sendrée is a plot selection of Jurassic Kimmeridgian limestone parcels, where it extracts its unique style. All the history of Drappier in a unique Louis XV style bottle.

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Champagne Jacquesson Avize Champ Cain 2009 - A very rare Cuvee from the excellent 2009 vintage from one of the region’s superstar names in the 21st century.

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Champagne Jacquesson Cuvee 739 D.T. Extra Brut - From the superb 2010 vintage. Floral aromas mixed with brioche notes. The palate is distinguished by great freshness, with minerality and excellent length.

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Champagne Jacquesson Cuvee 744 - This harvest was very homogenous and produced perfectly ripe and healthy grapes, in reasonable quantities, with a sufficient level of acidity. A great Brut Nature champagne (with no sugar addition) A splendid vintage.

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Champagne Gremillet Brut Vintage - Fine persistent 'bulles', lovely nose - a mix of ripe Pinot fruit and classic baked biscuit, the palate has Gremillet's charactersitic gentle, ripe fruit, some nice complexity balanced with a long fresh finish.

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Champagne Bruno Paillard Blanc de Blancs Grand Cru NV - It is fresh and bright on the nose with green apple, citrus and white flower aromas.

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Champagne Bruno Paillard Rose Premiere Cuvee NV - A delicate Champagne with subtle Pinot Noir redcurrant and cherry fruit, balanced by some creamy citrus notes.

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Champagne Bruno Paillard Premiere Cuvee NV - A wonderfully elegant Champagne with delicate, freshly baked bread and citrus aromas. The palate is crisp, fresh and complex with grapefruit, lime and subtle red berry fruit, alongside the richer brioche notes.

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Champagne Bruno Paillard Dosage Zero NV - Intense, bright, straw gold.  Very fine and persistent effervescence.

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Palmer & Co Champagne Brut Reserve NV - A rich, aromatic palate of white fruits, pears, baked apples and apricots, with subtle notes of honey, hazelnuts, dried currants and brioche.

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Baron De Villeboerg Brut Rose NV - Salmon pink in colour, this Champagne exudes delicate, fresh strawberry and raspberry hints.

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Baron De Villeboerg Champagne Brut NV - Pale golden yellow colour with good effervescence. It has an elegant nose with notes of blossom and yellow fruits.

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Champagne Marc Hebrart Premier Cru Rose NV - Light salmon rosé colour, biscuit and brioche dominating on the nose.

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Champagne Marc Hebrart Cuvee Special Club 1er Cru - A food friendly Champagne, with toasty notes and rich pure white fruit aromas, through to layers of complexity on the palate with hints of vanilla and nutmeg spice.

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